Restaurant Induction Range - Target TR-E
The Target TR-E commercial induction range offers a powerful, versatile and energy efficient standard cooking suite suitable for heavy duty use in busy commercial kitchens. With various configuration options available along with a choice of square or circular induction heat zones, giving users greater flexibility from a standard product. The TR-E provides a cooktop with induction hobs suitable for use with single or multiple pans, depending on the zone types selected, and an induction plancha griddle complete with RTCSmp® Real Time Temperature Control System technology, suitable for direct cooking.
The induction plancha griddle provides rapid heat up times and delivers a consistent temperature across the entire griddle plate surface, with temperature settings from 50-230°C, and temperature measurement and control down to 1°C with RTCSmp® Real Time Temperature Control System technology detecting and restoring any fluctuations in temperature when product is added to the cooking surface.
PRODUCT FEATURES:
1450mm (w) x 800mm (d) x 900mm (h)
4 x induction heat zones plus induction plancha griddle
Three phase - commercial use induction
Schott Ceran® 6mm toughened safety glass hobs
Built-in 3.5kW induction plancha griddle with removable drain tray
Fully welded 304 catering grade stainless steel construction
Rotary control operated
60mm worktop upstands to rear and sides
Freestanding mobile unit - 4 x commercial grade castors (2 braked)
3 Years Parts and Labour Warranty - Induction Components
2 Years Parts and Labour Warranty - Induction Griddle
OPTIONS:
Three phase - 3.5kW or 5kW power options per induction zone
Shelves, E31D4 or E27M3 Turbofan® convection oven or Adande VCS1 configuration
Slotted grill shelf and Hi-Touch salamander grill optional add-ons available
TR-E CONFIGURATION OPTIONS:
TARGET TR-E-S
The TR-E-S provides open storage with a fixed base shelf and height adjustable intermediate shelf perfect for the storage of cookware and cooking utensils directly beneath the cookline. The open storage is fully panelled to the sides and rear ensuring nothing can fall into hard to reach places.
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TARGET TR-E-E31D4
The TR-E-E31D4 incorporates the Blue Seal Turbofan E31D4 an incredibly versatile convection oven that can grill, bake, roast and hold with a capacity of 4 x 1/1 GN containers with 80mm spacing. It is ideal as a primary oven in smaller establishments or as a feature oven in higher output environments. Easy to use electronic controls with highly visible digital display are standard. An electronic thermostat guarantees reliable heating every time and vitreous enamelled oven liners make clean up a breeze. Manual or programmable models with 2.8kW heating in bake mode and 2.0kW heating in grill mode.
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TARGET TR-E-E27M3
The TR-E-E27M3 incorporates the Blue Seal Turbofan E27M3 an electric convection oven that provides increased heating power of 4.5kW and offers a capacity of 3 off 600 x 400mm trays with 85mm tray spacing. The oven uses dual halogen lamps and a single bi-directional reversing fan system to circulate the heat efficiently and effectively throughout the chamber. This oven is a dependable performer for delivering a variety of perfectly baked and cooked goods.
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TARGET TR-E-VCS1
The TR-E-VCS1 features an Adande VCS1 refrigerated drawer which can be used as fridge or freezer with a capacity of 4 x 1/1 GN pans 100mm deep or equivalent. Each drawer is switchable from fridge to freezer in minutes. Accurate and stable at any temperature from -22°C to +15°C.