Commercial Kitchen Design - Restaurant And Kitchen Design

With over 20 years experience Target's team of professionals has a wealth of knowledge to share.  Attention to detail and in-house manufacturing gives us complete control over the finished commercial kitchen design project.

From commercial kitchen design, planning and quotation through to final commercial kitchen or restaurant installation, we are able to offer a full project management service.  Full support is given from initial enquiry through to the completion of your commercial kitchen design and installation, with backup and service as and when you require.

We offer a complete planning and design service using CAD Technology.  Working to your brief from either architect's drawings or by visiting your site our dedicated Restaurant and Kitchen Design team will work with you through each step of the project.

Target are also able to work with your chosen designers, architects, consultants and specifiers to ensure you get what's best for you.

So you have a catering business idea and have found suitable premises - what next?

• Do you need to get Planning Permission?
• Is it in a conservation area or listed building?
• Do you need to apply for building regulation compliance for alterations?
• Do planning conditions need discharging for kitchen ventilation systems?
• Do you need to apply for a licence to operate or a change of use?

Target Catering Equipment can help to get the correct paperwork and permissions in place with full plans prepared along with detailed specifications.

• You will need detailed plans and specifications to cost your design concept
• Target prepare specifications and 3D design layouts with a full procurement discount package for equipment in the kitchen if required.

Spatial planning is important to maximise usable space potential.

• Target prepare drawings and 3D visual  presentations to get this right working together with you.
• Structured costs based on your requirements and amount of help required means you can select which specialist services you need.
• Consultancy is based on an hourly cost basis of logged time spent on clients projects.
• Initial consultancy and advice is free in order to establish parameters, clients needs and requirements.

Call us on 01452 410447 to discuss your commercial kitchen design ideas further