"We are thrilled with the new canopy and extraction system, Chazz says it will be much easier to keep clean. So far she is happy with how it is working but she hasn't done a roast dinner yet, that will be the real test. All the workforce were very polite, they cleaned up after themselves and they were very mindful of our security needs. I know the job ended up being a bit of a trial but the finished product was well worth it, thank you to all your team."
Lorraine Barrett - Centre Manager Read More
"A friendly and helpful business, that offers a far more personal approach and service than other companies. Every member of the team I've spoken to has been polite, helpful and knowledgeable about the products they sell."
Sally Pettipher - Catering MTL Read More
"We worked with David and Target Catering from the start to finish, they designed and bespoke manufactured our tiny kitchen to our exact requirements. We were hesitant at the begining because we were used to the traditional gas wok cooker but thanks to the advice and support given at anytime during the project, we are very pleased. Thank you very much."
Wicha Kidhen - Chef Proprietor Read More
"Nice to meet people who go out of their way to do things properly, OCD in a good way ;)"
Mark Rafferty - Chef Proprietor Read More
"We have worked very close with David and Target, developing bespoke cooking equipment for our kitchens which have not only saved our company money on energy, but also the equipment has helped our teams work more efficiently and produce some stunning dishes."
Matt Davies - Group Exec Chef & British Culinary Federation Chairman Read More
" I would recommend Target straight away for induction, it has helped us create a cooler kitchen with happier chefs."
Claire Nicholls - Head Chef Read More
"I chose Target because they were able to totally work with me from beginning to end, from the initial chat stages through the whole design process, creating exactly what we needed."
Emily Watkins - Chef Proprietor Read More
"I did a full service for the first time last Saturday with your induction hobs with my team and I just wanted to say I was absolutely blown away with your product! The precise heat control, not heating up the kitchen from wasted heat energy and it took us only 2 mins to clean the hobs when it used to take us at least 30 mins with all sorts of products to take off the burnt on bits of pork and chicken! "
Ken Yamada - Executive Chef, Co-Owner Read More
"Thank you Target Catering Equipment for this phenomenal piece of kit. Stunning."
Gordon Cartwright - Executive Chef Director & Visionary Dining Founder Read More
"We chose Target after looking at many other companies and products on offer for our new kitchen at Anderson's At The Bulls Head. The reasons for this were clear as their professionalism, understanding of my needs and of the technology were unsurpassed. This piece of equipment gives the kitchen team the ability to cook all manner of products very precisely. Consistency in cooking is key with the plancha grill giving different heat zones from top to bottom and controlled and constant heat settings. So, for large functions, weddings or busy services the space avilable far outweigh normal pan cookery. Reduction in washing up always helps the staff as well! After using mine for some months now I wouldn't hesitate in buying this piece of equipment again...The ability to control and hold precise temperatures whilst in a busy service is a breath of fresh air! Truly stunning equipment. Target are the future."
Dan Anderson - Chef Director Read More