Restaurant And Kitchen Design
Great commercial kitchen design and understanding how to optimise space to its full potential pays dividends.
Target's Design Studio offers a free initial consultation in order to listen to your ideas and view your premisies after which proposals will be put forward to suit your budget and needs.
Plans and specifications are needed to get accurate costings and you will also need to check if planning permission or listed building consent is required for your catering project.
Target Design Studio provide a complete restaurant and kitchen design service covering everything from fine dining to takeaway, coffee shop to school, and offering you fresh design ideas, based on over 20 year's of experience. |
|
Commercial Induction Oven Range
Incorporating a light duty 2 Zone Twin Induction Hob, a 4 Zone Commercial Induction Hob, drop in electric griddle and a Blue Seal Turbofan convection oven this commercial Induction Oven Range provides a complete solution to energy efficient cooking in the commercial kitchen.
The Commercial Induction Oven Range can be manufactured with a 2, 4, 6 or 8 zone induction hob combination, with both light duty induction hobs and commercial induction hobs, drop in planchas, griddles and catering equipment incorporated to suit the needs ot your kitchen.
Call us on 01452 410447 to discuss your Commercial Induction Oven Range options further. |
|
6 Zone Induction Hob - Table Top Induction Hobs
Target Catering Equipment's 6 Zone Induction Hob made to order, built in or free standing, so you can choose exactly how you want it.
 
Your 6 zone induction hob options are endless. Space underneath stands for ovens, fridges or freezers or just a simple adjustable shelf for all those pots and pans.
The 6 zone induction hob consists of 3 x twin 2 zone induction hobs each requiring a 13 amp plug socket which makes the 6 zone induction hob safe, easy to clean and mobile allowing you to use anywhere.
|
|
|
